
Vegan Tofu Salad with Bean Sprouts and Vegetables. This vegan tofu salad is a light and flavorful way to get your protein fix. Tofu, bean sprouts, and vegetables combine to make a filling and nutritious meal. The dressing, which is made with rice vinegar, soy sauce, agave nectar, ginger, and garlic, gives the salad a tangy and slightly sweet flavor. Toasted sesame seeds add a nice crunch to the dish. #cilantro, #soy sauce, #ginger, #agave nectar, #tofu
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